Le NAO Saint-tropez, Annie Famose

Hello, my name is André Codina and I am the manager of Nao in Saint-Tropez. Nao is a brand created by the Annie Famose group four years ago, present in seaside destinations. Nao is an oasis on the port of Saint-Tropez, a restaurant that evolves throughout the day, from lunch to dinner to a party club.

Our DNA is rooted in the fusion of two worlds: Japanese precision and the Mediterranean lifestyle. This Japanese influence is evident in our décor, cuisine, and cocktail mixology. Aesthetics are paramount for us, particularly in the presentation of our dishes.

Nao welcomes a very international clientele, regulars of Saint-Tropez, boat owners stopping over, but also a loyal local clientele who appreciate its unique energy. The experience flows naturally from a bright lunch to a sophisticated dinner, and as the day draws to a close, the atmosphere becomes more magnetic. Guests linger, dine, and celebrate.

The Nao website is an evolving platform that showcases all of the brand's destinations. Created by Influence Society, the site provides us with a dynamic platform capable of supporting the brand's development, its lighting, materials, music, and destinations—this constant evolution between day and night. This is essential for building Nao into a truly international brand.

Today, the brand is present in Saint-Tropez, Saint-Barth, Sardinia and tomorrow perhaps other destinations will enrich this universe.

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